I left the motel with the French Connection and the judge. We rode together for several kms until I decided to take my off my jacket. The temperature was rising and there were no clouds in the bright blue sky to filter the sun. I caught and passed them when the severity of the rollers picked up. My legs felt strong and I wanted to stretch them out. I paired off with Jane Wicher and Katherine Scott. They are very strong riders. Katherine is especially tough on the hills.
The rollers were steep and the countryside was beautiful - fields of brown grass with grazing cows, horses and sheep.
At 40km I decided to stop and eat my banana. I was getting hungry and there was a big hill ahead of me. I rode solo the rest of the way passing or being passed by other riders.
The entire ride was on narrow country roads. There was hardly any traffic. Of the dozed cars that passed me in the first 60km, one was our van and the other was a Pedaltours van.
Here is a sample of our route:
I thought that yesterday's was my favorite, but today's route surpassed it. Here is a link to it: https://www.strava.com/activities/251779280
I arrived at the motel before 1:00. Our room is very basic with a queen bed and a bathroom. Ann was here shortly after I arrived. She had been down the street having coffee with her buddy Asbjorn. The town has only one main street with a few stores and cafes.
I might have mentioned that Asbjorn is our driver. He is a friend of David Williams our co-leader. He is an Aussie who flew here specifically for this tour. We hear some friendly banter between the two: Aussie vrs Kiwi. David owns a sheep farm a few kilometers form this town. He currently lives in Germany where his wife is a principal of a school there.
John Gradwell was born in England, educated in the US and has lived in Canada for many years. He is a retired professor at McGill University in Montreal. This is the first ride that he has organized for BAC.
Ann and Asbjorn went shopping at 3:30 for social hour. We met as usual at 5:00. For about 45 minutes we drink, eat and socialize. Then John makes announcements and David goes over the route for the next day's route. People pitch in to help Ann with the setup and cleanup. Because there are very few places on the road to stop for lunch, most of us prepare PB&J sandwiches and grab a banana. The sandwiches get a little soggy and stale overnight, but cyclists will eat anything when they are hungry.
A bunch of us went to the local service club for dinner. It was in a large building. As we walked in, the meeting room was in front of us. The bar and pool tables were behind that. The dining room was to the right. We set up a long table so we would be together. Dinners included pork chops, chicken schnitzel, fish and chips, steak and steak sandwiches and mixed fried fish. It was an average meal with good portions. We were happy to support the community.
Although we rode the van to dinner, some of us decided to walk the few blocks back to the motel.
It's getting late. I am ready to shut down for the night.
1 comment:
That's better, we are beginning to get to a picture of your cohorts and even your peanut butter and jelly sandwiches begin to have a life of their own as they rest soggy and squished.
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